Monday, 15 April 2013

Bill's on Westbourne Grove, Notting Hill

Hungover? You got me!

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Bill's on a sunny spring day is a good place to go nurse a weary head. It's also a great place to meet up with friends, head with a date or grab a coffee.

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Found on Westbourne Grove and tucked between the array of boutiques, Aussie chef Bill Grainger has laid his breakfast roots deep into the street with a bustling restaurant that serves possibly the best eggs in town. Big statement!

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Bustling, busy and enough to kick start you into the day, gooey orange yolked cotsworld blue boiled eggs with freshly baked sough dough or a gigantic helping of buttery scrambled eggs placed on warm bread with melted butter poured over the top, followed by a strong cappuccino is enough to bring any man or woman back from a primitive state.

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And if eggs don't take your fancy tuck into the pastries, muffins or opt for a healthy brown rice and miso porridge! Go on, it's good.

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